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Feedback gevenYesterday we arrived in Piedmonte and booked a table in the hotel restaurant … such an amazing experience. On a Sunday evening and a week before Easter the restaurant wasn’t fully booked, so we went for a table close to the window which separates us from the kitchen where 8 alchemists at work. We went for the 5 course meal … small and well prepared dishes, using unique ingredients with all flavours were right. The sommelier recommended us a local Barolo from Mauro Molino which was the perfect fit for the meal. Well done !
Best food in Italy in a long time! Visited with 4 kids and we were skeptical first as we know how kids can be but it was amazing. Kids and we loved it, service was good and friendliness was great. We really loved it!
They are trying but I did not work for me, I even had to let food get back to the kitchen, maybe one of my greatest expectations and Biggs the disappointment, wine card was fine and service fine. Not a place to recommend after this visit.
The second time I come back, and it is always an exalting experience, sublime food, the erico chef is exceptional, creates superb dishes with quality products and season. Not to be missed.
A very refined and surprising cuisine! service dear and impeccable.