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I tried the ramen in several places and this is the one that approaches the Japanese ramen, tried the traditional and the ingredients and the presentation are quite similar to those of Japan. The pasta is made at home my dish was a little salty and the pasta a little over cooked, but it is a matter of it and something that can be corrected. Go ahead Blade Ramen. Exits.
I went to eat this place after I saw your publicity quite present on social networks. Many told me that their ramen was really good, yet it brings me a disappointment. I mean, bad, it's not but it's not what you expect for the price you pay for your products, at least I know two places whose ramen is better and their most competitive price. The atmosphere is quite small but still have clientele. Probably, I want to believe, I was just a bad day, of those that always exist, soon, maybe a year back and give him a second chance, but for now I don't go back to achumani ramen.
Having ordered the House Special we were concerned when the couple sitting next to us left theirs virtually untouched. I am sorry to say they were right as we also found the House Special inedible and find it hard to understand how someone could concoct such a recipe. The so-called caldo de rez tasted far too much of vinegar and the ramen was just ordinary spaghetti. I cannot recommend.
Very good food but the price is excessive (38 Bs) considering that they do not give invoice and the environment is simple and small. I consider that the fair price, under the conditions they have, should be 30 Bs.