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Feedback gevenWe came under the advice of my brother who lives not far away the meat is excellent cooked with wood fire in the room. prices are online with other restaurants, but meat is for me a better quality here. and is exposed in the meat fridge in the room. The fondue was also very good. Thanks for the good meal
We were struck by the friendly service, excellent food, most of us had the tartiflette, and nice toilets. It seems a popular spot and we’d go back again
We stopped here for a late lunch one day during skiing, the food is lovely, better than most of the restaurants in the centres. Well worth a stop- lovely!
Self service and as everywhere on the resort not cheap. We eat here most days for lunch and found it straight forward and welcoming. The team working there are very good and make you feel very welcome making everything as easy as possible. The food was of good quality and varied. Vin chaud was particularly good.
We went to the Chalet de Trieuse when it was snowing heavily. It is just above Plagne Bellecote and is in an area which walkers and cross country skiers can reach. The proprietor welcomed us warmly, and as the ground floor was full, we took our food to the upper dining room, which is pretty spacious. The service was outstanding and staff were very friendly. Food is good local nmountain and we had acroziflette, tartiflette, steak and steak hache. Puddings were also outstanding and had it not been snowing heavily, we would have enjoyed sitting on the terrace. It is quite a smart restaurant and is well worth a visit.