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Feedback gevenI will give only 2 stars because the products are excellent. but how bad it is that hygiene rules are badly respected (not badly cleaned, sticky laminated menus, no masks in the dining room and in the kitchen) and my professional eye observed that in the kitchen we find the plate of the fries with their hands after keeping the sponge, they feel the dish to know which muddies. too bad. there are potential. only lack of consciousness.
We rarely have such a good mussel with a very attentive and adorable waitress. I didn't put 5 stars to distance hardly respectable with so little room and the table could have been better cleaned!
Great we eat very well and the great boss
We rarely snuggle so well with very attentive and loving waitresses. I do not give 5 stars for the distance that is difficult to respect with so little space and the table could have been cleaned better!
I do not recommend this place at all! lack of hygiene: the laminated menus and our table were sticky! no respect for distance, the waitress does not wear masks, kisses the customers she knows! in the kitchen also no mask! two customers came to sit next to us for lunch! no respect for customers: this restaurant should be closed for all these reasons! In addition, half of the mushes were not opened and served in a well carved plate.