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Feedback gevenIncredible. This has to be one of the best dishes I've had since relocating here. The seafood pastry is absolutely amazing. The house-made ranch salad and fresh bread paired with drinks were delightful. Everything about the food was spot on. I highly recommend it! Food rating: 5/5.
Kid-friendliness: The menu is very suitable for kids. Parking: Easy access for parking, both in and out.
Whole experience was perfect. From the hostess, to the service, and then our amazing meal. Big shout out to the Chef. My Steak tips were perfection, and we didn’t wait long for our food, which was surprising for how busy they were. Fantastic local beers on tap too! I don’t make it back to my hometown very often, but The Prop House will be an absolute visit every time. Very happy Lake Milton has an A+ restaurant.Kid-friendliness: They were very accommodating when it came to making something for our kids.
I had to send all three steaks back because they were overcooked, and I even sent one back a second time. Despite this, I still paid for the meal, and not once did anyone apologize or ask how they could make it right. As I was leaving, the owner told me that 165°F is medium rare, with no apology, even after I paid for a steak that I didn't eat. I will never dine here again! If you encounter a problem with the food, good luck, because the owner will likely blame you or suggest that you leave.
Tried somewhere New tonight! I love supporting local small businesses.We started with an appetizer of stuffed hot peppers, Bob had the shrimp bisque and salad came with both of our meals.He had the fried haddock that has a good light breading with French fries and I had the seafood stuffed pastry with shrimp, scallops and crab with a bernaisse sauce, it was fabulous!!!! Sandi our server was absolutely the sweetest and most amazing lady. If you go in ask for her. She is there Friday and Saturday nights. Christine the owner was also soo kind. She treated us to dessert, I had the crème brûlée and Bob had the strawberry cheesecake. She makes them all home made.Take the drive and go visit you won’t be disappointed. They are open Wed-Saturday
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