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Feedback gevenI arranged a dinner with friends at this place I knew but where I had never been attracted by reviews. Environment warm, cared and welcoming young and friendly managers. The dishes chosen are well presented and delicious and use the products of our territory enhancing them. I count more than honest, highly recommended we will definitely return. Bravo
From the outside it can look like a house like the others but as soon as you cross the threshold you will be greeted by authentic flavors, tradition that blends wisely with a hint of innovation. An experience that will certainly make you come back. Bravo
Found back from Fiera di Primiero, a local managed by a group of young very kind young boys, very clean warm and welcoming environment with excellent dishes of the best tradition Veneto a chicca that hit me very much, Eye to the cups with the **** that are very beautiful but subject to take the flight , better check both at the beginning and at the end
We had lunch in this lovely local of Lamon on the occasion of the Feast of the Bean! The menu was on theme with the event. Everything just exquisite! Lasagna of delicious lamb, tasty mushroom burger, as contour the pendolon of beans, spectacular sweet, a semifreddo with coffee with vegetable meringue and bean sauce and passion fruit! Congratulations! All managed by young people willing and passionate about their work!
It really deserves a surprise in these mountains. Real and tasty dishes with a research to enhance the product at km 0 and the desire to diversify. We were in 4, 4 different dishes, all satisfied.. and we are not easy to satisfy. Very nice environment internally, young and motivated staff that define gentle is say little, average prices and genuine frankness. Try!
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