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Feedback gevenThis restaurant, located in a private home, is run by the homeowners, Monica and her mother Sheila. The cozy atmosphere and homemade feel make each meal special, from the bread bowl to dessert, all prepared with love. The food is made from scratch, incredibly flavorful, and exceeded my expectations. Everything is fresh and made to order, making the wait worth it. Vegetarian and vegan options are plentiful, with a variety of salads, game meats, and a delightful dessert of blueberry ice cream with plum crumble. Groups are welcome, and the hospitable owners are not only talented chefs but also engaging storytellers. Plan for a 2-4 hour dining experience, depending on group size, and remember to make a reservation in advance, especially if you have dietary restrictions.
The food is really fantastic! the amazing lady who also is the owner had a great preformance. The musicians had a really nice African music preformance! everyone should visit this place!!
This is a 'Dream ' that is enhancing the 'Dream ' that Nelson Mandela had for South Africa!! Sheila, the 'Matriarg ' and Monica the daughter, is flying the South African flag High!!! Starting from humble beginnings, but they are now reaping the fruit of their hard Labour. Lelapa, a Sotho word meaning 'Home ' is the name of their restaurant stuated in Langa. The best 'Home Cooked Meals ' you will find in Cape Town!!!!
This restaurant in Cape Town is a must-visit for its unforgettable, delicious, entertaining, and heart-warming dining experience. It is one of the most memorable experiences I have ever had while traveling.
We had a great night, excellent food, our Uber driver was invited by Monica to join us, beautiful people that was our pleasure to meet