Alte Brauerei - Langenfeld

Terrible hamburger and snitzel with sallad. determined never to go back. but on Monday everything else was closed in the city. had wienersnitzel and jägersnitzel. enormous. probably almost a kilo. but good. and we were offered a Doggy bag, but since we stayed in the hotel.

Our extended family celebration of 7 a small 9-year-old baby girl met on a Sunday evening in the old brewery. parking was not easy, but we found somewhere in a side, residential street near. after we have settled our lively young waitress. to get the soaking wounds away. I spent the evening drinking domicile as it should be freshly pulled out of the barrel and nicely cooled. the menu is quite typical of a German brewery pub moreover I liked the fact that they also roasted geese with huge dumplings, red cabbage and more than sufficient, delicious gravy. three of us went for not being disappointed. my son had one of the biggest carvings he had ever seen, and that came with a huge plate of pissing hot chips apparently three servinigs, but we couldn't find out why. in that all servinigs were huge that we must have looked very hungry. at the end of eating we were offered free ouzo to help with digestion that was a beautiful note. for a Sunday evening I was surprised how full the place was and while we were relatiw close to christmas, we have the impression that the place in the february next year was preferably excavated for the karneval. this is a great, cozy and friendly place for traditional German cuisine solid and much of it with the opportunity to wash everything with plenty of beer. we did well over 2 liters in the few hours. we're coming back. soon

Terrible hamburger and snitzel with sallad. Decided never to go back. But did Monday since everything else in town was closed. Had Wienersnitzel and jägersnitzel. Enormous. Probably almost a kilo each. But good. And we were offered a doggy-bag but since we are staying at a hotel ...

Our extended family party of 7 + a small 9 year old baby girl met up at the Alte Brauerei one Sunday evening recently. Parking wasn't easy but we found somewhere in a side, residential street nearby. Having got settled our vivacious young waitress embarked on getting the rounds of drinks on the go. I spent the evening drinking Dom Kölsch which was just how it should be - freshly drawn from the barrel and nicely chilled.The menu is fairly typical of a German brewery "Kneipe". In addition I liked the fact that they also had roast goose with huge dumplings, red cabbage and more than sufficient, delicious gravy. Three of us went for that & we were not disappointed. My son had one of the biggest schnitzels that he had ever seen - and this came with a huge platter of piping hot chips - apparently three servinigs but we couldn't figure out why. Indeed all the servinigs were huge - we must have looked very hungry.At the end of the meal we were offered free ouzo to help with the digestion which was a nice touch. For a Sunday evening, I was surprised by how full the place was. And, whilst being relatively close to Christmas, we got the impression that the place was decked out preferably for Carnival in February next year. This is a great, homely and friendly place for traditional German cooking - solid and lots of it with the chance to wash it all down with copious quantities of beer. We managed well over 2 litres in the couple of hours we were there. We'll be back.... soon