Le Mas De La Madeleine - Largentière

Super location, toll gelegen, entspanntes Sommerabendvergnügen mit tollem Menu und top Personal... Preis von 45 euro Menu gerechtfertigt...teils sehr raffinierte Auswahl der Aromen und Gewürze. Top!!!

Cadre pittoresque, calme et isolé. Une terrasse ombragée très agréable. Service professionnel et discret. Le menu est très beau, avec des associations originales et une présentation soignée des plats. J'ai apprécié le sorbet fraise betterave, la mousse au combava, le pain frais, la tapenade, tout était aussi beau que délicieux. Une adresse à retenir et une idée de séjour car l'endroit est vraiment sympa! Le sirop maison au romarin est subtil et original, les produits de qualité pour tout, en particulier la faisselle.

Everything is perfect! the beautiful garden frames the beautiful view. delicious dishes and beautifully erect. the very pleasant reception a pleasant moment that we will not fail to renew

On the heights of the silverware this restaurant marvels you by its garden, its view but above all by its kitchen. The housemaster is very warm. his son in the kitchens will delight you with his card with unforgettable flavors. Think about booking especially before coming.

2022: a little disappointed with our first visit, including the incoming poultry liver cake and the perfect white truffle for dessert. The lavender apricot heart is very good. the service is always long alas (2h45) and the price always high (142) menu aperitif wine to 2. 40 euros more than a restaurant of the same level and very nice setting on the heights, in the vicinity, where we had lunch yesterday. 2019: excellent restaurant near the gastronomy. lost on the tops of the silverware, the address is worth the detour by its frame and dishes. we are well received and all the dishes we ate were excellent, uncommon on the flavors and very well presented. service is almost perfect because a little slow and we are out of cheese bread, but it can be normal for these dishes that require preparation and do not seem to be made in advance as often. everything is fresh and at home. misses the 5th star, for 2 reasons in my opinion: a little for the dish (especially the meat for the pintade) price a little high, especially for the region, although everything is cheaper in this beautiful region than the "ardèche ! we paid 156 euros for 2 with aperitif and wine, for 2 menus, dish, cheese and dessert, without coffee. Of course, there was a white truffle menu, excellent and including all the supplements, but unless I was an unconditional truffle, I advise to choose only one of the truffle dishes, because it is really very good, but not everything. anyway, no regrets and I advise, if you have the budget. I'll have paid more willingly from 120 to 130 euros.