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Feedback gevenThis restaurant serves excellent boiled seafood that is worth the trip. The chef has mastered the seasoning, resulting in delicious crispy fish and breadcrumbs.
I tried the crawfish at this restaurant and found them to be incredibly under seasoned and bland. The corn was also lacking any seasoning. It seems like they need to improve their seasoning and quality of ingredients if they want customers to come back. Additionally, the prices are quite high - $45 for 8lbs of crawfish and 2 pieces of corn. One positive note is that the crawfish were very fresh. If they improve the seasoning of their seafood and lower their prices slightly, I would be willing to give them another chance.
This cozy family-style restaurant serves up the freshest crawfish and blue crab I have ever tasted in the United States. We tried the seafood buffet, which featured delicious blue crab, crawfish, potatoes, sausages, and corn. We mentioned we were from New York, and the owner treated us to some of their fattest crabs with plenty of roe. It was a delicious and affordable seafood buffet - the best I've ever had! Louisiana has won my heart with their amazing seafood.
The boiled seafood at this restaurant is fantastic and reasonably priced. The chef really knows how to season the crabs and crawfish, making them incredibly delicious.
This restaurant serves delicious boiled seafood, perfect for a satisfying meal. The chef has perfected the seasoning for flavorful crumbs and crispy fish.