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Feedback gevenThe food was flavorful and beautifully presented. Everything on the menu was plant-based, and we were particularly impressed by the matcha “cheesecake,” which had a wonderfully smooth texture. The matcha flavor was perfectly balanced, not too overpowering. The only issue we encountered was a discrepancy between the hours listed on Google and the hours posted on the door, so we were fortunate to be able to try it at all! Be sure to call the restaurant ahead of time. We would love to return and definitely recommend it!
I loved the food so much that I went back the very next night! This charming little restaurant is a true gem, and it has fantastic desserts that are perfect for anyone with a sweet tooth like mine. Delicious!
Highly recommended! This is one of the best vegan spots I've tried. The ambiance is fantastic, the service is quick, and the staff is very friendly. I sampled the Miang Ped, the chef's special spicy roasted rice, and the spicy Hokkien noodles. I will definitely return!
Amazing vegan yams. Duck pancakes and laksa are highly recommended. If you love the use of black rice in the spicy fried rice, it would have even better if tofu used on the amazing fake meat in laksa although swapped. Laksa is not spicy, but the spicy fried rice is quite spicy! The Matcha cheese cake itself is the best vegan cake for me not sweet at all and full of Matcha taste, and so smooth. Probably less sugar syrup for me as a whole, and fresh berries instead of sugar berries would be nice.
Amazing food and quick service. Absolutely loved everything that we had. Highly recommend
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