Mcdonald's - Laval

Hello here I put a comment just to inform for all the McDonald's of France it would be necessary to avoid washing when there are customers and looking at the doors when there are people in reduced mobility because the doors do not open automatically for some McDonald's me I wanted to help a person in the seat I broke the figure on the tiles no one of the staff was worried I have a blue

Received by an official I suppose, who tells you: you take to go while it is 22:25: okay and without saying hello!!!! Before she “attacks us”, we have already taken to the room and not to take away. Final end, order, and we wait 15 minutes, because no communication with staff People who arrive after us, find themselves eating in the room: a sketch Restaurant not clean, very slippery ground 3 backs of badly composed sandwich while we wait to not advise

Catastrophic!!! Order arrives at our table at 21:29 or 47 minutes of waiting. In addition to this the products are cold, when we ask that it be warmed up the staff tells us “I don’t have time”, shameful for a restaurateur. Finally, two products did not correspond to the order; I go to a crate to change them, I am told "you are complicated". In 20 years that I come to Mc Donald Bozee, I have never seen this, I hope it will be corrected.

No forgotten done every time I go there. I would not talk about the quality of the product we are in a franchise. Restaurant globally clean, kitchen to be revisited, but to speak loud we would believe in the factory;

The restaurant is clean and modern; orders are made on the terminals with possibility to pay at the counter. There are many people, we wait a bit to take the order but the service is still effective. The burgers are good, the steack is not too cooked. Not bad for a Mac do