Pre-aux-veaux - Le Chenit

Good classic dishes such as fondue, croûte au fromage, etc.. with high quality products in an amazing environnement.

Certainly off the beaten track but worthwile to discover. Don't go all the way by car. Park at least 500m before the restaurant to enjoy at least some of the absolutely beautiful Swiss nature. Food typical for the region but very good quality. Prices slightly on the high end (5 CHF for a beer, 4 CHF for a soft drink) but still acceptable.

Nestled in a magnificent valley, this charming alpine chalet offers quality and delicious cuisine! A pastry chef officiates there and treats us to local and tasty desserts! Be careful to get there by vehicle, you have to take paths where cows and bulls are kings!

Value for money not ok at all the stew cut into small cubes with a very thick sauce and this day much too strong.. very little meat

Great exotic place and the meal is a treat