Le Pin Fondu

Restaurant empty reception mediocre the ridiculous choice regarding the map. We started with an aperitif served in small quantities. example glass of champagne with 10€ to half filled, no aperitif cakes to accompany. short it starts badly we pass the order to eat and there apart from the entrance of the Romanian charcuterie that was eatable, then 1h30 wait for the dish ! nothing to do with what was announced on the map, so we preferred to put an end to the meal because the main dish was immangeable no responsible person present. we paid €20 per head after several claims. we were 13 people at the restaurant table, who in view of what he served us should put the key under the door

A horror, a dozen refusals for product in rupture, cut of champagne half filled 10 euros the cup!! Unveiled dishes with photos that have nothing with the short reality a restaurant to avoid!!!

Apart from the wooden tables and chairs in the way of a bush PASS YOUR way!!!! We were 14 guests of a total of about 26 customers, apart from us, everyone was already served. Friendly and professional server. Orders taken, after taking the aperitif, the entries arrive, essentially from the Italian or Romanian charcuterie, Correct but out of price...!!! Fortunately we had taken an out-of-work....car..... Let's wait 1h30 for the rest! The cook must work alone? Because given the wait...fullness of the organised... or....it is not cook.... No salt and dried salmon darts, qq slices of zucchini and peppers supposed to be grilled....except the grilled marking... crude oil! Overcooked calfskin, any sauce, with pasta..when the map announces with Mc Cain fries!!!! Speciality Romanian beans with hamburger... pretty on the map photo...but in reality white beans tomato sauce from canned , warmed with micro waves ..puis tied in the plate ! The jambon becomes 3 tiny insipid slices, 70% fat and elbow!!! 22€ the plate !!!!! Have we asked to see the person in charge... There's no... because part on vacation. We have barely touched food, disgusted, disappointed, the price is exagerated, the food is infect, we have refused to take a dessert, coffee or other... Have we refused to pay the bill... Let's get a symbolic turnover by promising to never return to this be saying restaurant not worthy of a school canteen. You will eat better and cheaper at the local coffee with a formula at 20€... This sign is not worthy to bear the name restaurant, even less Romanian... because 90% of the card is pseudo Italian. Run, go, don't fall into the piege...

I presented myself with 12 of my friends on Saturday, December 21, 2019 after booking. The room is deserted, and we learn that the restaurant closes after our passage, as soon as the aperitif takes control it is long, no serious we are in friends, the first cups of champagne at 10€ arrive at half empty, the Italian server fills them as it is and we trinquate. 2 hours after us only at the entrance, which is good, composed of Italian and Romanian charcuterie. The dishes arrive after 2 hours, the salmon paved is carbonized, the pizzas are average, and the nail of the meal is the Romanian white beans hamburger at 22€ very nice on the map, but in the plate it became a piece of ham too cooked and a beans ladle that smell the tomato. I call the manager because the bosses are not present, she tells us that the St price is reduced and goes to 16€. They are sick in this restaurant, in addition to refusing half of our previous order, because the fridges are empty, they play to drastically diminish the portions to content us, it is a disaster. We ended up paying €20 per person for the two bottles of rosé, the aperitif and the charcuterie. Needless to say that I will never return to it again. Farewell the melted pine, which in fact no longer makes savoyard specialties, neither pizza nor nothing.

I'm mistaken by chance on this restaurant. The boss is charismatic, The room is beautiful, flat side to stay On a mixed review. Try it.