La Bienpaga Taberna - L'Eliana

Very poor food quality, ordered onlyunmangiable Iberian (sold), reported to the waitress and cook. made to pay entirely!

I didn't get anything. not the service, slow, they don't know. burnt croquettes, flavorless. raw or burnt vegetables. flesh. super dry skin. I only have the taditos mo

I love this place, well decorated, homemade food, the attention of the very good bartenders, especially the bartender of blue glasses, I have eaten very good menu between week and weekend dishes at the central table and a second to choose I am looking forward to meeting the menu of san josé because I will eat safe. recommended local and good atmosphere.

I went to eat with some coworkers a day because we had a good time, the rice was good and the amounts seemed great, we were happy and happy. If we came back, we'll definitely eat.

Our cuisine is traditional and market, you can taste from a bogavante rice to a delicious ox chop, or record our delicious vagaries of the bienpagá ending with the tasting of our home desserts all accompanied by a select and extensive wine menu. custom menus for any kind of events, birthdays, company meals, baptisms, communions, etc. in the bienpagá our highest priority is customer satisfaction that we want to eat in our restaurant to become a positive and unforgettable experience.