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Feedback gevenSensational fresh pasta, which only needed a light sauce, was the tariff in this restaurant. the owner is Italian and entertained with us in his charming accent. he took up the vegan nutrition of my daughter; we enjoyed our meals in this sweet restaurant.
We came late to lunch and have to wait one night to prepare our meals. but we were sure they were made at this moment. the taste was great and with huge amounts per person. large selection
Great place to eat an excellent pasta. it is close to other restaurants and you can enjoy the crowded road with souvenirs. I ate a delicious lasagne!
It is unbelievable how this Italian type can keep a very high Italian standard of food deep in the hinterland of bahia. it is a small and simple restaurant, but with a great atmosphere. fresh and handmade pasta, exactly al dente and even with an option...with funghi porcini from italy. all too moderate trips. lasagna is excellent and the owner has successfully resisted to supply this terrible Brazilian aberrations like cream in any pasta sauce, or Lasagna/Pasta with huh, etc. also the wein (by rio grande do sul) is decent and affordable. service is multilingual (Italian, Portuguese, English) and extremely efficient. a real gem
We went in a group of 9 and were served by the owner, Stefano! Good eficiente service and all dishes were great...the tomato sauce is amazing!