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Feedback gevenThey canceled my reservation 2 hours before the scheduled time on Easter day. If they choose online booking as an option they must be able to manage it! Zero seriousness! Service: 1
...it's October but since the temperatures still push us towards seaside days we took the opportunity to pop over to Livorno to try the L'ANDANA restaurant. Local, characteristic, in Old Marine style, well looked after and clean, with a beautiful veranda overlooking the Medici pier. Very professional staff where the maitre, in addition to the dishes, also recommended the right wine to pair with them. Typical Livorno cuisine with excellent fish dishes, where freshness and authenticity highlight the flavours. The mise en place is also good. There were two of us and we tasted: Gran crudo Andana for two, consisting of red prawns, scampi, blue prawns, prawns, blonde prawns and oysters. Two paccheri with seafood I must say that it is worth going to Livorno to try this restaurant. Prices in line with the quality of the dishes.
I tasted spaghetti with clams and pistachio, an explosion of flavors for the palate and a vision for the eyes too. The staff pays precise but non-invasive attention to the customer. Prices are in line for being on the sea. Thank you Food: 5 Service: 5 Atmosphere: 5
Nice and professional service. Tasty and exclusive food and a nice location. Food: 5 Service: 5 Atmosphere: 5
You guys are TOP! The place is very Marina Bay... in the sense that it catapults you into a restaurant on Venice beach with unique flavors and quality wines. qualified staff and owners who understand and this is not something to be underestimated. Well done until next time Food: 5 Service: 4 Atmosphere: 5