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Feedback gevenAlways tip and tap is a liking. Conventional but very rich food, with variety for all cravings. Very friendly waiters and attention in prudent time. The local is very familiar, sober but homely. It's nice the atmosphere.
I'm not a Tip fan and tap fan. But of this on time, yes.I've been going to this place since I've been 5 years old and maintained its quality over the years.It is noisy, the floors look like 3 different restaurant, the mozos without tincados, there is no place to wait when there are no tables. .. But it is also part of its charm.Hamburger tip and tap, crude in canapé, schop always cold, carpaccio of meat, until dehuesado chicken is rich!Personally, I like it a lot.
Good place, one of the few in the neighborhood that open on Sundays what is infinitely appreciated. The bad thing is that they don't always have all the card stuff, very good burgers, raw and drinks.
I've been a lot of times and I've never been disappointed. The key to me is to order some variety of your sandwich or burgers, which are very tasty and rich and of good size. The bad thing is that it's always well filled, it costs to sit down and attention is slow.
It's a good restaurant, not cheap.I went with two people, one asked for a loin to the poor, rich but it doesn't stand out for something special, the other pidio an Italian loin to the dish that was great, on my part I ordered a jaiba cake that was good.The bad thing is that there is parking for only 6 cars approx., the rest on the street.