Taco Vazquez 1

Love the breakfast burrito and the people working there are great

Do yourself a favor and give chipotle a break.. try something authentic. Try taco vasquez.

Friendly staff and that’s about it. If you like dining with flies buzzing around your head and smelling the cigarette smoke from the gas station clerk standing with the door half open, maybe this is your place. If the food was worth it, no worries but it was just as depressing as the environment. I will however try again because the other location is top notch and both menus have some great offerings.

About 7 days went there,on a sat.,orderd a breakfast burrito.,she tried to charge me a bit more than the menue price,i questioned her and she said they forgot to change the board.ok,well went there today and got a taco and burrito.went home,ate the taco and 3 quarters of the burrito.about 3 hours later went back to the burrito,and the first bite was a friggin toothpick!!in the burrito!!

Yup, gas station taco stop; usually the BEST finds! And Taco Vazquez II has been on my list for quite some time and today was the day to finally try them! Walking into the Valero gas station, the beautiful aroma of pork, beans, masa (corn flour) and spices were reminiscent of a time when I lived with my relatives in the beautiful cobblestone seaside town of Puerto Vallarta. Excited? For food that smelled THIS good without having tasted it yet?’ You bet! There was a line; as every order is taken, paid for, then the next person is waited on. Everything is cooked to order. There is a high top bar and 2-3 tables inside to “dine in” but most folks took their “comida” (food) to-go. After about 5-people deep we ordered: hubby got;1-carnitas taco 1-steak taco side of rice beans. I got; 1- carnitas taco 1-chorizo taco side if rice beans we got a small order of fresh salsa chips. They do have horchata to drink but I skipped that today; wanted to enjoy the carbs I was going to intake! Fresh chunky pico de Gallo style salsa; not too spicy but really fresh and tasty. The chips, perfect. Our tacos; the carnitas (pork) were amazing. Pork was moist tender, not dry and the tortillas were perfectly charred on the griddle for warmth and it brought the masa flavor out nicely. My hubby said his steak taco was pretty darn good, it had cheese, tomato and lettuce (gringo style