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We hebben een paar heerlijke dagen gehad. Schone kamer en goede beden.De service is uitstekend . Een heerlijk uitgebreid ontbijt . Het eten is super lekker en veel. Bekijk alle feedback.
The establishment was very rustic, but had nothing to do with the quality of food. Soup was homemade, like mothers. Schnitzel was fresh from the pan and still a real carving. Portions were big, it wasn't too easy to handle. The nice operation brought something to pack the rest. It's worth a visit!
Cozy, compulsive. Delicious food, big portions. No problem. Prices appropriate. nice staff. not to complain
There is a good menu with many delicious good bourgeois dishes. There's something for everyone. The fish is also very good. The portions are very good. Sometimes it is rejected if one prefers roast potatoes instead of Pimmes or otherwise. That's unimaginable. Otherwise, the food is recommended.
My mother would like to eat nicely for her birthday with all children and grandchildren.Also we went on the way with her to eat sample here.It was just great.Everyone tried another dish.Before, there was still lard bread and also fresh salad.It was just delicious.Because my mother was overwhelmed with the big portion,there was a birthday packed and she could also enjoy food.
For years, the village bars have been one of the addresses for good-bourgeois cuisine in Wages-Mennighüffen Westscheid). On Saturday evening we got a table with Schnitzel-Hunger in the abdomen and of course ordered two carvings from the menu: once Schnitzel Wiener Art with roast potatoes and salad € 10.40) as well as the mushroom carving, also with roast potatoes and salad € 11.40. Add Alster, if desired with apple cider shower. As a greeting from the kitchen, there was initially Schmalz with baguette, after which the small salad plate was served, and finally the panned carving. The frying potatoes with bacon instead of pommes, ordered without problems, were each served in a small bowl. The portions are so rich that we could not eat everything. The cream sauce seemed to be self-made, with many halved champignons. It has tasted us very well, and our joyous expectations have been positively fulfilled. An espresso finished. The waitress was very friendly and attentive, although it was very full. We can recommend the restaurant of the Knicker family. In addition to the carving dishes, there are other meat dishes Medallions, steak or poultry), fish dishes or salads, and also soups, small dishes or hearty breads. There are also accommodation options. Parking by the door.