Banana Island Bar Restaurant - London

I had the jollof rice, plantains, and goat in pepper sauce, and it was absolutely delicious! The portions were quite generous. I will definitely be returning!

The food was good, although it could have been warmer when it arrived at my table. I appreciated having plenty to take home for the next day. The service was excellent; however, since we were the only customers there and there was no music playing, the atmosphere felt a bit bare.

First time, I bought egusi and yam for take away. The food is nice, but for £14.99 the portions is a letdown, it should be a bit bigger. I think some improvements should be made

It took forever to serve the food, it took more than An hour before jollof rice can be served

My partner mentioned that it was the best Nigerian takeout he has had in a long time. While he found it a bit pricey for the portion size, he really enjoyed the egusi soup and goat meat.