BAO BAO - London

Imprisonment and care on the face by a violent triad of crispy fried chicken, cockerel-fiery sauce and majestic golden egg, pearls of perfect rice with divine mark, subtle spicy that lift the cadjau. good lunch menu. excellent service and achingly cute crockery. quiet street corner blessed with rays and layers. I can't wait to get back to cocktails.

Wanted to go to bao for so long and was definitely waiting and worth the hype around her. we did not really recognize much from the menu, so trusted on the suggestions of the server. not only was she in order with all this tasting amazing, she was a beautiful and friendly waitress, I wish I had her name put here. from the memory we had the fried chicken, the bone circle, bark meats schinnuggets, pork sushi, the bark meat bao and the prawn bao. all good! the cattle buggets, mushrooms and baos were my favorite. can not wait to go back and the money worth

We just loved it. food we ordered 3 bases and 3 more dishes for two and it was fantastic. as appetizers I have to say that I really enjoyed the tofu balls that were exceptional and not even taste like tofu (my gf likes not too fu, but loved this.) then the fried chicken is really a tasty, probably my favourite dish, although not sure what the ice in this dish, not needed. Finally, the bases were excellent, with the classic bao our clearer favorit. we actually complained about the black beak as it felt a little dry and so they were friendly enough to replace it for us free. STAFF/SERVICE the personal is super friendly, upbeat and professional offers good suggestions. eating was also served very quickly. atmosphere there are flat floor seats around the bar, while the ground floor area offers some tables next to the kitchen. overall the restaurant is super tiny and that is particularly visible when I visited the toilets, as I had to kidnap myself to come through doors. overall I recommend and will return.

The lunch set menu is fantastic, for the delicious, the quality of the dishes and the worth. bao has made a great work that differs from others on the basis of the set menu. I will be back with more friends

I loved the design of the restaurant itself, very modern and cool looking. The toilets also looked very nice and the basement also looked very cool. I got the prawn bao and the regular bao which were both very delicous. I would definitely recommend the prawn bao, although it's the special of the month... The nuggets were delicious and so were the 2 pc beef sushis. The taiwanese fried chicken is a must get here, it's the best dish I got during our visit! I also got a grapeade which came with a very pleasant aloe vera cream and the ade itself was very refreshing. I also really liked the plates and dishes that they used. I would recommend a reservation, as there aren't lots of seats.