Au Ti Boukané - Lorient

Very disappointed report quality price very bad advice

By far the best I know at the moment... 2 out-of-pocket cooks! Mother and girl in the oven and an incredible result. A sublime sausage rougail. An almost millimetre plate presentation. All the exotic flavors that make you travel or that will remind you of your origins for those who come from both sides. And make a very reasonable addition. Nothing to say. Perfect.

We're having fun, I taught the waitress to pronounce the word goyave. Too bad there was no juice Caresse Antillaise. Otherwise really good. The coconut flan is perfect

I was going there for a dish that I enjoyed very much but unfortunately not on the map tonight... so I discovered the saute rice... a killing... Excellent evening with good advice and a nice and warm welcome. Hait to go back...

Very good address. An excellent discovery of the Caribbean cuisine with a very interesting quality/price ratio. The dish of the day was 11€ and with a nice amount of food. The setting is very pleasant with a colorful and warm decoration. Only one improvement would be required at the service level. The dishes are written on a slate and the waitress just put this one on a display without presenting us any dishes. Personally not knowing the traditional dishes of Antillean I took the dish of the day because more talking: chicken with vegetables. It would be interesting to have a presentation to make a choice and be able to test new dishes. It's an address I'm holding and I'll be back.