Ten Ramen - Los Angeles

The ramen here is top notch. The flavors are intense and the spice level is just right. I highly recommend this place, I give it a 2 out of 5 stars.

The tonkatsu at this restaurant is fantastic. I've never had such large pork ribs before, and the chasu was thickly sliced and tender. The staff was extremely friendly.

The baby octopus had a strange taste, and when we tried to return the dish, the kitchen staff informed us that they could only offer a discount on the dish, despite me only taking one bite. When we expressed that this was unacceptable because the food was bad and inedible, the RUDE kitchen staff rudely told the server that they could take it off the bill, but next time we would only be served takeout. (As if we would return) The only reason we came here was because the ramen restaurant on 8th street was closed. To make matters worse, my boyfriend got food poisoning, likely from the baby octopus.

As visitors from out of town, we decided to give this restaurant a try after seeing its good reviews. However, we should have been wary when we arrived to find the place empty and a worker emerging from the restroom as we entered. Parking was also limited. Unfortunately, the food was only mediocre at best and we experienced stomach issues for the rest of the day. Overall, we would give the food a rating of 1 out of 5.

Late one night, my daughter had a craving for ramen and suggested we go out to get some. After reading reviews, I stumbled upon this place and decided to give it a try instead of her original choice. We decided to order three different types of ramen: creamy, tonkatsu, and chicken. All of them were delicious, but my personal favorite was the tonkatsu. The broth was flavorful with just the right amount of spiciness (level #3 for all of us). We also ordered the cheesy corn, which was a hit with my teenage son. Despite being a bit of a drive from our location, it was well worth it. I appreciated that they were open late since most places in my town close by 9pm.