Feedback
Feedback gevenVery good vegan food on request! Hat seaweed and rice cake with tomatoes and mushrooms, eggplant diving and tofu stir fry Very good frozen margaritas with pineapple And also coconut milk panna cotta for dessert! Perfect for vegans in Luang Prabang Very nice staff
I was happy to support this place because of its participation in the training of disadvantaged young people. The service was mixed, but I was very happy with the food. I had a veggie tofu dish that was so delicious, and then, if I thought I would not dessert at all in Luang Prabang, it turns out that it was a unique and very tasty vegan dessert option that I so impressed by: Updated by previous review on 2020 02 17
Had fried egg tofu with grean mango dip and it was incredibly delicious! The students are trained by trainers here to provide a good training.
The employees fought to take our order or to understand our requirements due to the lack of English, so we ended up with Ei Tofu when we had not requested an egg. But they were very apologetic and sweet and the food was delicious. The Community's broadly-based concept, which is itself worth support
This restaurant is awesome in so many ways. To begin with, the food was lovely and used local ingredients to prepare Laotian dishes. There are clearly marked veggie options and great drinks as well. But what is really amazing about this place is that it acts as a teaching restaurant for at risk youth from Laos. It teaches them to cook, speak English and Laotian, and other important skills. 94% of the profits go back into the community and I was really humbled at this wonderful cause.