Radrennbahn - Ludwigshafen am Rhein

In the radrennbahn, whose owners used to have a local in the petersau, good-bourgeois French-Issa cuisine is served. tastefully, this was also so far to be classified as successful at each of my visits. classic as flammkuchen, coq au vin etc. succeed as well as dishes from the changing tageskarte - today there were kaninchenkeule. the device is somewhat covered but feels harmonious. in summer there are pleasant places in the free. the service is always friendly. what is negative to say? the prices are not at all, not cheap but appropriate. the opening times are also very extended. you could say at most that the "safe something" is missing for 5 points, but what restaurant does that offer? for what that wants to be local it fits!

Reception by the chef. friendly service. eat excellent, french. we have been relying on the corresponding weine of the service and it was pointed. very hard for the hospitable. were also there several times for business, everything always perfect.

We had as an appetizer a delicious beard/square soup. after that, sparing, bratkartoffeln with two kinds of ham, the 2nd being forgotten. the black cordon bleu my colleague was huge but also a little dark fried. the sauvignon blanc from kallstadt from 2015 was fresh and spicy.We had wished to take a break between pre- and mains, which was not adhered to as the cook wanted to make holiday evenings.In total, it must be noted that food and wine selections have the tendency upwards, with a tendency to francophile.Also the nice service was very friendly and engaged.

Simply a top address.When you visit, you will be greeted warmly, the menu is extensive and every previously tried dish, just very tasty.Especially crème Brûlée must be as dessert always.Because it is almost always well visited, a table reservation is worth it.

We have been coming to eat in the cycle track for about a year. eating was always very good and never offered to complain. on the last Sunday we were with friends for goose eating there and also these were full of praise.Gods were very good geese, even better knödel and a dessert to kneel down (creme brulee, bratapfel with caramelized nuts). especially to mention are the pumpkin soup and the field salad!Everything in all a successful evening with excellent eating and nice hosts!