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Feedback gevenIt is five out of five, as it is very difficult to find a traditional old Cantonese restaurant in this city. Eating are simply amazing as most of their dishes need to prepare time and technology.
This restaurant is one of the few with a long history in Macau. We ordered the famous soup 佛跳牆 two days before. We have 7 persons so we ordered the 6-person potion and the size filled 16 bowls in the end. The soup was definitely the highlight of the dinner.
Traditional canton of cuisine Old style decoration, clean, excellent service with delicious food, especially roasted pork and steam crab with sticky rice is their famous dishes. Must try!
This is one of the last remaining restaurant you can truly experience the authentic Cantonese cuisine with the taste of history. The staff is very friendly and presents all the dishes with us.
Clean, loud, Food descent. No creditcard accepted, they discounted 20 MOP since I didn’t have enough cash.
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