Focu Meu - MAGLIE

Pessimo restaurant we ordered trophies with sausage arrived anemiche, we had to kindly ask to put the sauce after we had already ordered it with the sauce, sausage and cream An appetizer focumeo ridiculous put four things a zucchini with a salami inside twisted a frozen fish skewer a tiny cup of shrimps and two facets from an invisible pizza Non courteous staff ..the nonexistent smile, Unleavened and you can not see banging things. Not recommended. Also see the staff go out without t-shirt from the kitchen....vergognoso..

We came to this place for a birthday party with friends. we found ourselves very well, the specialty is the pizza per meter with so much goodness in the dishes. Sweets are good, excellent value for money.

Starting from the warm welcome, passing through a bad service and a quality of the products that touches the average, finishing with the total rudeness of the owner and the boy in cash that obviously for a “thank you goodbye” previews an overprice, the result that comes out is that of a hallucinating experience to be forgotten quickly. If you then add an infernal karaoke with a moment act acoustic impact, then skip out the award of worst local ever visited.

Reservation for 21.15, have a seat after 40 minutes. They tell us that for pizzas there is to wait. I ask if the restaurant is more celery, the waiter responds absolutely no. It offers a mixed fried waiting for pizzas. I inform you that I can't pretend to fry and ask what is in the land appetizer. Responds flat potatoes (which incidentally will not be there and the usual things that are in the land appetizers. After half an hour comes a totally fried appetizer (even the bread of the bruschettes was fried except a mozzarella with a tomato. The frying, among other things for my wife who tried it was however bad having gone beyond the cooking time, so some foods were burned and intrigued with oil (e.g. The mushrooms and panzerottini of potatoes At 23.00 we leave because the boys who in the meantime dined in another restaurant had finished and waited in the rain. The pizzas weren't here yet. They'll come when we were at the box. I think that if you are not technically able to handle take-away and one and two and three catering rounds, it would be honestly more dignified to give up some commands and offer a service instead of a disservice that will certainly affect them negatively, because their uphill work turns into practical terms into an extremely negative experience for the final consumer.

For a family meal we chose focu meu for three reasons, the availability of the great Antonio, the authenticity of raw materials and the family atmosphere that in a few places is located.. We chose the takeaway pizza. On three meters of well God we have chosen as tastes: complete, devil, Margherita and FAVOLOSA friarielli, sausage and Philadelphia!! Mesciu Ntoni you have mmortalatu!!!! !