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Feedback gevenI paid $20.60 for the seafood chow mein, which came with two small shrimp, five tough pieces of calamari, and three small scampi. I've visited this restaurant a few times before, but this experience didn’t impress me at all. I won't be returning.
In recent months, the quality of the food has diminished. We frequently order takeaway and have noticed that the vegetables are cut so small and thin that they end up overcooked and mushy.
The best Chinese cuisine in Australia! All the food is fresh and cooked to perfection. The staff are excellent and very courteous.
We live in picturesque for a few nights and while most other restaurants were closed, amys was not and we took a punt on takeaways. we had Mongolian bark meat, red curry vegetables, combination fried rice (plump prawns and beautiful pork,) dimme sims, fish cake and my child had the bbq pork long supposing with noodles (which was very simple but perfect for him.) it was really delicious, nice cooked and tasted not like “generic” Chinese fold. it loved it, it was a great value and would eat from there absolutely again. extra points for opening on Tuesday.
My first visit to Amy's...looking forward to the next one! The pineapple beef is amazing! Excellent, friendly service and a pleasant atmosphere. Highly recommended!
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