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Feedback gevenUpdated review i came this place during opening time it was fine now they are not allowing us to be in as no reservation and the place is not too much busy the African security gut is very rude we spoke to the manager Pakistani guy mohen or moven is the rudest person on the the whole earth still there is a lot of places better than this place with this rude staff food is expensive for nothing at all Update DEC 20 I went again with friends the place and management was totally different with nice hospitality we enjoyed alot the ma aber Demetri was very helpful and the staff was very professional thanks haus team
Clean elegant Great place to enjoy a selection of drinks food. Very friendly staff. Prices are a bit high but worth it if you want to have a good weekend. Usually busy on weekends so better to plan ahead reserve a table.
One of the superb restaurants that I've visited recently. The mix between Japanese and Italian cuisines is very creative. The mushroom truffle risotto was really a good choice. Also, try their wagyu tacos as a starter. I like their passion-fruit mojito... it is very refreshing.
This place is amazing. The food was beautiful, flavorful, and the staff are professional and took great care of us. I will be back before I leave. We ordered battered prawns ‘popcorn shrimp’ with chili mayonnaise, crispy wagyu tacos with galbi sauce, prawn tempura roll with spicy mayonnaise, and deep fried soft shell crab with baby asparagus, iceberg lettuce, cucumber with chili garlic mayo. This is a must visit.
Beautiful place, and most of our order was delicious, especially the Spanish salate