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Feedback gevenWhen I first arrived at the restaurant, I had my doubts about my booking. However, once inside, I was pleasantly surprised by the fabulous atmosphere and the delicious food. The portions were generous and the prices were very reasonable. I highly recommend this place.
Initially, I had some doubts about the restaurant I had booked based on its exterior. However, once inside, I was pleasantly surprised. The food was fabulous, with excellent quality and generous portions that exceeded my expectations for the price. I highly recommend this restaurant.
We celebrated lunar new year in the hunan restaurant: simply incredible! Eat from a very wide traditional menu, was exquisite with very generous portions; atmosphere and ambiente are very welcoming at all in hunan, from managers to waiters, so their experience unique and unforgettable. definitiw soon back, with more friends, as I want more people to know and enjoy this great restaurant in the heart of chinatown. security support
Really authentic eating. the speed for the preparation of food is fast. super friendly and welcoming staff. will be coming back
In my opinion, the best chinese restaurant in some is based on taste, flavor and taste. I have recommended for some of my personal favourite dishes at the bottom of this review, and I have gedimt many times in this restaurant about the years. many of the dishes are cooked and prepared in a very authentic Hunan cuisine style, which is one of the best and most fragrant spicy cuisine styles in and out of China. service, cleanliness and presentation of the restaurant are also good, but the eating itself is particularly fantastic and really differs from any other Chinese restaurant in some! this comes from a Chinese person who grew up to go to many different Chinese restaurants and eaten Chinese foods all his life. if they cook authentic, aromatic, traditional spicy Chinese aroma and (which is on another level to standard spicy cuisine that they find in most other Chinese restaurants), then this is a restaurant that they need to try. their best dishes are spicy (sometimes very spicy for some people,) but are full of aroma, taste and taste, instead of having only a quantity of heat and flavor and are prepared by authentic Hunan cuisine, which is a high to measure rare know-how in this type of kitchen. if they are only the standard and tame sweet and hearty aromas that are preferred by most western and kantone, they simply go to one of the countless Cantonese restaurants that they find in chinatown or get a standard Chinese take, this restaurant is not for them. if they are the spicy, aromatic and daring aromas of traditional Hunan cuisine as described above, then this is the best and one of the only restaurants in front of location they find this. many of their dishes can also have the meat substituted between pork/beef/mimb. among many others, some of my favorite dishes, which I also recommend are 6.8 countryside style green chilli Stir-Fried pork, 6.10 fried string bohnen mit pork mince, 7.1 tender lamb belly (Clay-Pot court,) 13.9 Stir-Fried Beef/Lamb in cumin, 13.11 boiled Beef/Lamb slices in a fiery chilli sauce, 14. this is a restaurant that you want to come back regularly and try new and different dishes. this is my personal favorite restaurant in China and I will continue to be regular what I have been for many years. 5/5 recommend!