Curanto Brasas - Mar de las Pampas

End-of-year dinner 2021. From the time we book until we always get good attention. The food at a chord temperature, the meat at a point and very tender. Abundant portion. De Postre the brownie well achieved kept the humidity. To provide homemade sweet bread and confections are rich. The only thing as a recommendation lacks background music for the next. Thanks to all the equipment I work last night to provide an excellent experience.

No complaints. Very comfortable and well decorated place in the Mar de las pampas style. The staff of wonder and courtesy gave us glasses with champagne. Large and well-armed drinks, well-presented and exquisite food. Prices are high but justified. Very good

A beautiful experience! From the reservation for Instagram, the personalized attention for whatsapp, the reception, the waiter that attended us, all made it a unique night, what was promised was fulfilled, the quality of drinks, the first roast, meat to point, tender, empanada and provoleta de entrada, the exquisite Brownie dessert, the times they handled for each dish, the truth that I recommend and want to return to continue enjoying! THE DETAIL OF THE MESA SPERAND ME WITH MY NAME, thank you very much for all the team and the effort you made to work and take care of 10 on a night of the end of the year!

We had lunch with my partner in this place, super friendly the boy who served us, even offered us complimentary cups with foaming. The place offers menu for celiacs (carnes and fish) and vegan menu (one alone). The order took a while, as we had gone early. We asked bondiola to the mustard with sweet potatoes and bife eye with wedge potatoes that both dishes are super plentiful and even we did not finish eating so we asked to take. All very rich, tender bife's eye and bondiola with very rich sauce. Good place and make discount pay in cash.

Very good grill. We ordered a chorizo bife and a few bowels with a mixed salad and a Provencal potatoes. Attention is very good. Nice the moza that touched us. Food is rich and prices are one of the cheapest in grilled in the sea of the pampas. I'd be back.