Feedback
Feedback gevenNice and quiet corner dedicated to shushi, Peruvian food and thai. The service was quick and cordial. They take a reservation even if we get room without it. The sushi combined from the house, I loved it. Many flavors and impeccable, well fresh pieces. After three milks he lacked moisture and the most preponderant he ended up being the Italian merengue, something granulate (there were only two dessert options to choose from). With a couple of beers and a water, we pay over $5,000 a head.
60 pieces, 30 and 45 pieces of only salmon. Very cool. It should be booked and has 15 minutes of tolerance. They accept all means of payment, make promotions and shipments at home. Excellent environment and staff
We arrived at the place of chance looking for a Sushi option relatively close to the terminal (while we waited to board the train) and AMAMOS! The sushi is spectacular, fresh products, beautiful presentation, the dishes are beautiful, we also taste the loin jumped and delicious. The chef took out some special sauces and they were perfect. Attention is a 100, congratulations to the moza for her kindness at all times. We went unreservedly and they enabled us most well. The price ratio is fabulous. If you have the opportunity and are not in a hurry in time (take a little out of the dishes) will love this place.
Excellent food, a dish richer than the other, very good attention, super recommendable, I always want to come back, the only thing that upsets me is that I seem to lack some heating in winter
The place is small, but functional. They have a letter with Japanese, Thai and Peruvian things. We sing with entrance of empanadas, rich and abundant portion of lobsters and of jumbo size. Then combined it sushi only salmon, delicious, but good in earnest, and closed with a mixed ceviche, of the richest I have eaten. Super well attended, we will definitely come back!