La Bodega Del Cantinero Casa Alberto

Sensational eating and extraordinary worth. our daughter party had a starter and a leading role. we were so full that we could only share the huge part of the cheesecake (which is not to be missed) between us. the entrecôte steak was perfectly cooked and very delicate. two of us had the grilled squid, which was huge, delicate and perfectly spiced. it was not on the menu and as such I thought it was a special one and on the expensive side. it was actually €15, which is extremely cheap. the waiter recommended a starter who was also not on the menu and was a centuries-old traditional dish. it was a cold suppe made of wild white garlic with a heart-stained wild black garlic. it was so subtle, mild and creamy that I was in delight. all this food, four bottles of wine, liqueur and coffee for 35 € per head inclusive service? - I got it.

Very simple, this restaurant has everything. eating is great, alberto, the owner, is an expert for the weeping and sherries of spania and the flamenco vibe has real dunde. (spirit) do not come to san pedro without visiting this wonderful restaurant.

Excellent local restaurant, very charming staff. we had only small (start size) netzen and a dessert, both wonderfully tasteful and definitiw not tourist tariff. the chocolate mousse was beautiful and light. a glass sherry on the house was also a tasty bite. the flamenco night, every day off, is seemingly much fun and not to miss.

The best dinner we had in San Pedro, very friendly and personal service, great food, wine suggestions and desserts!

Excelente! Comimos fenomenal y el servicio muy agradable y atento. Muy recomendable.