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Feedback gevenWould have had better service, nicole and ever made us very welcome and pampered us with great food and entertainment.
We have taken our meal tonight. the service was exceptional from beginning to end, but special mention must be made by jed and nicole, among the most friendly real workers we ever know. the great care was taken to make sure we ordered. but not too much, given the tapas style sharing menu. each option has been carefully explained and each ordered item was absolutely perfect. we can highly recommend the garlic bread, meatballs, Korean fried chicken, salt and pfeffer calamari, creamy maische and the damped greens. everything was super delicious and served cake hot. the prices were quite good, as the portion sizes and dessert were delivered to other tables (not ours, unfortunately, when we were too full, looked wonderful and were polished in quicker order of those that fit it. many thanks for a beautiful evening. we will be back
No places for a booking, so ordered taking. waited for a because as eating not best to give realistic time frames. Eating is delicious, but reasonably expensive for what they get. would still return, but eat inside.
The menu recommends 2 of their recommended tapas dishes and one side. We found that one tapas dish with one side was more than enough. The dishes were well presented and well cooked. The staff were very helpful and efficient.
Based on both our personal experience and other reviews, this restaurant can be hit or miss. We decided to dine in at the hotel where we were staying, as we preferred not to drive after drinking. The wine list was reasonably priced and we found it interesting that all bottles were the same price. However, while the menu had some appealing options, the food itself varied in quality. Of the dishes we ordered - Salad, Lamb Cutlets, Baked Camembert, and Pork Ribs - the standout in terms of flavor and tenderness was the Lamb. Unfortunately, the Camembert was served on its own without anything to spread it on, and bread had to be ordered separately at an additional cost. The choice of serving dishes also left something to be desired and did little to enhance the overall dining experience.