Koshari Korner - Marrickville

I would like to return to try different items on the menu. I ordered the mixed wrap and baklava, and although they were okay, I wasn't overly impressed. The restaurant is located right next to Addison Street Markets, making it difficult to determine if it is the best choice among the many options in the area. The seating area is elegantly decorated.

I usually enjoy supporting vegan businesses, but I was not impressed with this one. The Koshari was sour and not nearly as good as what you would find in Cairo. Unfortunately, I am not a fan.

Despite being very hungry and looking forward to a meal after a long walk, I was disappointed with my brunch at this restaurant. The moussaka I ordered was a small dish with deep-fried eggplant slices and tinned diced tomatoes topped with salt and dehydrated garlic. It was not worth the nearly $20 price tag. The owner, who seemed uninterested in serving customers, only offered bottled water for sale and reluctantly provided tap water when I expressed surprise. The restaurant operates out of a caravan, so there are no overhead costs to justify the poor quality of food and service. (Updated from previous review on January 21, 2023)

I had the most amazing dining experience! I loved it here. I tried their falafel wrap at the Sydney vegan market and went back to try another dish. I had the mixed plate which I highly recommend. You get to try various different options: some salad, Aubergine with toasted almonds, the most delicious falafel with bread and Tahini and Koshari. I have been to Egypt before and the food here is authentic! Super welcoming and friendly Plus their coffee is great as well Look at the interior it’s so pretty, doesn’t feel like a food truck Can’t wait to go again

I’ve been craving Koshari since I first tried it in Cairo and along with many locals became one of my staple go-to meals while in town. The Koshari from Koshari Korner took me back to the streets of Cairo. A delicious and hearty meal of rice, pasta, lentils chickpeas in a tomato spicy sauce. Yum! #Veganuary