La Goleta - Beoordelingen

One of the best pizzas to the north zone stone! is very riquious. very good attention. the environment is simple and attention is very cordial. pizza is spectac...

In the area there are, as in all good airs at least, a lot of pizza offer and empanadasla de la goleta is far the richest, first mozzarella, olives without caro...

I came to this place, thinking it was going to be cheap and good, but the pizza was burned, and the hot beer...I don't know if it were for the light cuts, since...

I'll have eaten pizzas in many places. But one of the best is the one in this place. I have eaten here as a child, I have brought friends already in my high sch...

Excellent product! pizza made as before. all employees have been working for years and know the trade perfectly!

The best provolone pizza with ham in the world. Attention is kind and fast. Infallible.

There's no more. They're reforming to put an ice cream shop

Excellent pizza very good attention Customers for many years I am ordering several times and do not attend Im afraid they have closed what would be a real penal...

Pizza is rich, but you're charged with surcharge if you don't pay with cash.

Amazing pizzeria of all life. I'm going as a kid with my family. The owner is a hood, super good wave, the pizzeros some cracks and the waiter a very cobbled gu...

Very rich pizza, of the best I've ever tried

Good pizza to the stone, very rich. I recommend it. I ordered a big half of the special half of the house provolone and two 500 beers. I spent $1050, no tip. I...

Olivos's best pizza away! My favorite, tremendous the dough, the salsa and they bring it to you in a car thing that I think avoids a bit the crank of cheese. I...

Very rich muzza! Crocante, but not burned, cheese comes to the edge and is not oily. That's right, finite, wave to stone. It doesn't bother me, on the contrary,...

The Goleta pizzas are excellent, varied and of fair price. Order care is friendly and fast. The place contrasts with everything else, is left and gives an idea...