Bagno Helvetia Pizzeria - MASSA

Great cuisine, always courteous staff. Sweets are homemade

As often happens on holiday, we chose to eat here a little by chance, following the suggestions of the stomach, which insisted that it was lunch time. We were greeted very kindly, and made to sit outside, in a beautiful dehor, correctly distanced from the other adventors. The menus arrived immediately, and the order almost immediately after. We took a small appetizer (optimum), a spaghetti with rock I and a mixed fried of fish my wife: everything perfect, excellently cooked and very well presented. There was a slight delay at first, but the waiter came to apologize, and this is definitely a point in favor of the club. In any case it was really a minimum delay, and anyway we are on holiday, so... It's just not an hour! :-D The abundant portions did not recommend us to take the dessert, even if it made us gorge. Prices in line with what we got. Another point in favor, the breeze of the sea that refreshed us during lunch: I don't think it was wanted, but certainly it was very appreciated.

Pizza is fine, good and digestible. During the weekend a little slow but on the other hand we must also understand these poor restaurateurs. I found the service good, attentive and friendly. I also tried the restaurant menu: the good rock and the excellent fry. We will definitely return and explore the rest of the menu.

Excellent fish vaporate, but raw fish appetizer the oysters seen with binoculars. spaghetti with pessimi rock and grilled fish mussels and clams were so dry that they were inevitable!

Bad experience! Not to return. Poor service, in my opinion, I think there's no way to run a restaurant. To manage a room is a kitchen serves staff that is of the craft and not waiters and help cooks improvised. If to this we add total organizational inability, the frittata is made. 2 and a half hours waiting to eat an appetizer and a dish of cooked and unprepared pasta. Reached to the table by the cook, without anyone calling him, this apologised keeping to point out that he had not prepared those dishes. He was missing at this point the second. They forgot that, too. Forget about it. But don't count it. I'm counting nobody asked him yet. If to this we add sachets of salt and appetizers fallen on the ground... Move with your feet... Save then be collected at a later time is remitted, the picture is complete! Good season. It's COMPLIMENTS!