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Feedback gevenThe service at this restaurant is quick and friendly. The staff is accommodating and pleasant.
The food was excellent. I appreciated that they had the option of small and large plates.
The brunch menu had a nice variety of options, and the mimosas were excellent.
The food is average, as it comes from a small kitchen where dishes are partially cooked before being finished once the order is placed. This can result in some strange effects on the dishes. Additionally, the reviewer worked at the restaurant briefly as a server but was not asked to fill out a tax form and was never paid by the manager, Orlando. It's unclear how this could happen, but it did. One positive aspect of the restaurant is that the servers share tips, ensuring that customers receive excellent service from a team of servers who rely on each other for success.
The service was subpar and the food was disappointing. We tried the bang bang shrimp, which tasted like frozen shrimp, and the filet of sole, which was bland and had many bones. While the waitress was initially attentive, she disappeared after giving us the check and had to be reminded to come back. I do not plan on returning to this restaurant as the experience was very underwhelming.
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