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Feedback gevenFriendly service, charme a farm, housekeeping in Saxon manier. the location is super on the elbe where the view of...More
As this time on Friday evening in the carp cups. on guesses of friends we had a table reserved - correct decision, because it was full despite blocking the road of meissen. the facility is bright and friendly, the atmosphere relaxed, you can also sit on the terrace with a view of the elbe. Here there are good-bourgeois dishes and home cooking. we had the master carving and the hamburger schnitzel, and the harder brewery meissen. the portions were plentiful and very tasty. the prices are absolutely favorable. the chef makes the service, is very attentive and always has a word on the lips. so go funny without being overpowered. Conclusion: here you can turn in well if you have appetit on carving, haxe and the like and don't want to spend too much money. the negative critikens on this portal we cannot confirm.
On 16.07.2016 we visited the carp bays again.The view from the terrace overlooking the meißner burg is grandios - but that was it. my wife ordered a rusty and received this about. 30 minutes later. immediately after that there was an unpleasant smell in the air and after less than 30 seconds landing 5 green flying on the teller. after eating the first bite my wife almost had to surrender. I have also tried a piece of meat and can only confirm: glammed and salted. the chef also confirmed to my wife, who immediately brought the teller to the kitchen. even the bratkartoffelns were not made themselves, but a finished product from the bag.Even after expressed criticism to the owner, frau saalbach, no word of excuse came out of their mouth.Factory: carp pots - never again!we recommend everyone to drive 2 km elbab and return to the dinner house.
The visit in the carp bay is always worth it. eating is home cooking and very tasty. the speciality of the house is the homemade gallet bowl. you have to be happy when you get them.
Shortly after 20 o'clock on a Saturday we wanted to visit after a tip of this local,because the visit was just short...One worker explained briefly that we were too late and there is nix more to eat. You can not recommend this locally, a smoker standing in front of the door. we'll be passing this soon.