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What a place ! What a place ! If you ever visit here, ask for Chef Lakshay's Chocolate Soufflè. Trust me you won't stop at one.
Entrees were amazing, charcuterie and escargots were faultless. Mains were a tad over salted, the MS4+ steak flavour was perfectly cooked, béarnaise sauce I’ll...
Lees verderIf you are looking to celebrate an occasion with some exquisite fine French cuisine, Bistro Thierry should be at the top of your shortlist. It was completely pa...
Lees verderConsumed: <br/ <br/ Lamb shoulder two bricks of shoulder meat. A little dry in a couple of spots, but pretty tasty. It came with some dollops of goats curd wh...
Lees verderHands down the French restaurant in Melbourne.<br/ <br/ I love the food and the setting here.. I always feel like I’m back in Paris the moment I step foot in th...
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Lees verderBistro Thierry is like an old friend I always look forward to dining here. It is always busy so always make a reservation.
Bistro Thierry owned by Thierry Cornevin then together with Chef Frederic Naud brings the latest ideas and techniques in modern French cuisine.
Have dined here on 3 separate occasions and have thoroughly enjoyed itIt is a very busy and popular place so always pays to make a reservation.
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