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Feedback gevenAwesome! Service, Service, Service... they had tempura style zucchini, onions and some other local veggies I call it tempura as not sure of the Italian name . Pasta... 9 of us ordered different pasta and each plate looked great! Carbonara was really freakin good according to my son. My spinach pasta was amazing and reports from the rest of the table were similar. We had a steak gorgonzola and a fiorentina which we sampled... cooked to perfection and delicious .... can 't go wrong. Order anything and you will be pleased....
Attended a baptism here. Food was excellent, clean, friendly staff. It was a little hot...but it was the month of July. Would definitely recommend and gladly return
This restaurant is not the easiest to find, but it is one of the friendliest with some of the best food in the area around Cosenza. Terrific antipasti di Eva mostly standard Calabrese items bu all very well done. Look in particular for the grilled melanzane with a touch if mint, and the absolutely fine cipolle fritta made with red onuions from Tropea the aroma is fine and the taste better! I had bucciantini with Nduja (piccante! and my wife had a scrumptious and innovative carbonara with zucchine. Really good half liter of vino rossa della casa. Afterwards a nice insalata di rucola con grana (with lemon! , foilowed by coffee and Amaro di Sila. Amazingly good meal at an astonishingly low price. Highly recommended. Real and good Italian food in a very warm and friendly environment.
Welcome and excellent dishes