El Cangrijito - Mérida

Fish tacos, that's what this is about. always delicious. always inexpensive. as far as I know, it's only open for lunch. small, four or five tables in the front room and about the same number in the rear room.

There is no printed or written menu. the first time we came in, I thought we were overloaded, but I wasn't sure. the second time that we went back in i hing and listed how the server tells a local couple the prices. then I ordered and asked how much it was. I was told more than 20% more than the local couple. I am bilingual, but I look very gringa. When I called him, he muttered and said it was a mistake and lowered the price.

... but since I don't like fish, I can't comment. four of us went to lunch. the menu is very limited: fish, garnel, lobster, or pork tacos. that's it. I had pork, the others had garnel or lobster. salat and tomato were fresh and those. tortillas were good. everyone was happy with the food, but no one has snatched it. the tacos are small, so they want several. for drinking, coke, coke light (died) or orangennada. I usually love small local restaurants, but this has not done it for me. the back room with approx. 4 tables in it was somehow dark, even on a sunny day. this could be a relief when it is hot outside, but in the february it seemed just gloomy. the cook/server didn't seem very friendly, although one of us speaks Spanish well.

Deliciosos, pide uno de cada uno y te aseguro que vas a querer repetir, el lugar es muy sencillo, nada de lujos, pero que importa cuando comes tan rico

El lugar es de lo más bizarro, no es lo más limpio ni lo más vistoso, pero soy de Mérida y es de mis lugares favoritos cuando quiero comer tacos de marisco. Tampoco quiero decir que sea sucio y no es para nada el clásico changarro. Está suficientemente bien, pero es un lugar antiguo adornado con un gusto muy raro pero que es parte de su encanto.Siempre lo he recomendado a todos mis conocidos.