Thierry Bouchon Lyonnais - Messimy

From the reservation by telephone (the small brasserie now as well as the service by a certain Jessica was very pleasant, professional without forgetting always smiling. The egg meurette and the tab were great! The wine sauce and the succulent Saint Marcellin sauce. I recommend with your eyes closed, there are people, remember to book. For all that we will come back and thank you again Jessica for being warm, whether at the time of booking or during the service :

Very very nice new team Impeccable service and excellent cuisine Living 2 steps away, I will come more often because of a very good experience Food: 5 Service: 5 Atmosphere: 5

The name changed, it became the little brewery. Good welcoming atmosphere. It's full . Prices small and generous plates Starter Main course €13 and starter, dessert main course €16. Warm welcome from (Muriel? Very good mention for the beef bourguignon. We will come back.. Food: 5 Service: 5 Atmosphere: 5

Having it unaltered on the beautiful terrace boss, did not return to eat, because I think the food must be good and affordable menus

The first restaurant of deconfinement .un pure regal ,the super pleasant boss ,of the world on the terasse, the sun the music and the simple but good kitchen . the homemade fries and the terrine a regal .I recommend with