Pied a Terre - Miami Beach

Amazing culinary experience for our high-time day. patrick was attentive and sensitive to our needs. when he claimed good experiences and knowledge of the Indian palate, he recommended us every single product and everything was delicious. we weren't also rushed and were unique to be 3 hours in a restaurant. in several French restaurants in dallas this was our best experience.

A real French restaurant, with the quality and service they would find in michelin, in stars. pit à terre was a very happy discovery for our special day, we were in the opposite and decided to try it. it is a very intimate place, a small dining room and we had luck that it wasn't too crowded. there is no loud music, but a pleasant background buzz. we wanted to have a quiet dinner where we could talk and that's exactly what we have. patrick, the restaurant manager came to talk to us, imagined and described eating as contemporary French. he was very nice and pleasant. are refined, tasty, tasty and healthy at the same time. we left the restaurant fully satisfied, but not overhauled. when I was French myself, I was very happy to have the ris de veau, one of my favorite French delicacies and it was delicious. the whole meal was excellent and very original and the description given to us by our waiter kyril and patrick was on place. I'm just sorry that we couldn't taste any of the other dishes and desserts from this world. after dinner our waiter took the time to show us the outdoor terraces that are open in the cooler season, as well as the whiskey box, a small private dining room for small parties. the costs are very comparable to other French restaurants that we have, but I would say that the quality was the best we have met in the opposite. a really great evening.

A wonderful experience, a real French restaurant well hidden. so it stays. that makes it special. I look forward to the new vegan menu.

Unfurtunately a bad experience. we went for the tasting menu and I can say the food was very obsolete, by far one of the worst french food we had The service was terrible. We were the only couple in the restaurant (yes! completely empty) and the waitress forgot to serve water after we ask her 3 times. While we were enjoying our food, she didnt asked if we were looking for another glass of wine or more bread. Terrible for the restaurant that was losing money and terrible for our experience. prices are ridiculous especially if you are looking for something especial. the recipes looks like they are from the past century. super tasteless!

This is by far the worst French food we have ever had. And we have been to some of the best all over the world. I really don’t believe all these great reviews and suspect some of the these are fake. Right from the beginning we should have taken heed of the signs and left as our host did not allow us to sit where we wanted even though the place was completely empty. He seemed not accomadating to allow us to sit at a big comfy table as they would have to only clear off a few extra dishes. Then when we ordered the sparklingly water it had a very fishy odour. It was the water or the glasses. We were not sure. This would have been time to leave. But it was late in the evening and our anniversary so we decided to give it a try.. We ordered the 5 course tasting menu and almost everything was horrible. The foie gras was disappointing. The broth had a funny taste like the water. The lamb chops were terrible as well. Very bland. Not much flavour at all. French food is all the about the sauces and all that we tried here failed horribly. And the wine pairing was over priced for amount you received. One good thing of the evening. The wait staff were excellent. But for $400 dollars on a very special night we expected much more than what we got. By far the worst restaurant we have ever been too. You know there is s problem when you can’t even get the water right!