Plnthouse: The Good Kitchen

Very disappointed about their new menu with huh and sushi! you ruin your unique concept.

Nice place with amazing service. Not cheap. Food is decent. A lot of vegetarian options : . Verdict : give it a tryFood: 4/5

Gave them four stars even though I was not allowed to enter since assume the other reviews are on target BUT note that this restaurant is ONLY OPEN FOR GUESTS OF 1 HOTEL I was turned away at the hotel lobby and advised it was not open to the public (Despite taking an Uber to get there)

This is not open to the public. I spent 30 minutes just trying to find it. It’s only open to hotel guests

The service and quality of the drinks and food are definitely give star. If people complain about price, it’s a little high but in South Beach with this view you can’t beat the experience for a couple of really good coffee or a freshly made on premis juice. On two visits I had the mocha both times and it was perfect. I hate when they are too sweet. The watermelon juice with a few other fruits in it was very clean tasting. All natural ingredients. So much better than anything from a store. The avocado toast and the breakfast sandwich came out quickly and both were very generous portions. You order inside and then take a number and they bring it to your table. That way you’re waiting with a view instead of in line. The staff is extremely helpful and friendly. A rare thing to find in this age. Gabriella is a great asset to this business and elevates the dining experience by making customers feel welcome!