Cote Miami

We went to our jubilee. my man and I both had the steakomakase with 7 bark cuts, including a5 Waygu beef. it was so delicious!

We celebrated our high-time anniversary and all servers wished us to congratulate or said something in the sight of the special occasion. the team service is great here and ryan, the sommelier, spent a fair amount of time with us in the recommended drinks (his communication skills are a . our 2 servers were knowledgeable, but they immediately expressed their dissatisfaction with the guests who order the Fleischers hard-boiling sample. they asked us (and the couple sits on a table next to us, why we order that instead of other menu items and made us feel like we did something wrong. this was our first time there, so we supported on reviews to help us prepare our visit; many suggested the meat festival. if in the did to other a la carte items gives them a better tasting dish, I would recommend the server at cote find a better and more attractive wise to guide guests in this direction than they feel small. unfortunately we will also remember how delicious the wagyu bark tasted.

Superb experience. Wonderfull meat tasting. Took all the family and everyone enjoyed.

Spectacular food. The service was a 15 out of 10. Not nearly as expensive as I expected. Highly recommended!!!!

While the meats were delicious I found the side dishes to be rather dull and lacking creativity.