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Feedback gevenWe visited a place with my wife in the end of September right after the opening. The service was terribly slow, we were alone for quite some time, but it took like 15 minutes only to bring us a menu. As primi piatti we had risotto and gnocchi, gnocchi were good but lacked some ingredients said in the menu (namely speck and nuts). Risotto was terrible, seemed like they used the cheapest rice not intended for risotto at all and overboiled it into some kind of porridge. As secondi piatti, we both ordered a tartar, which was tasty, but very small and poorly served for 20 euro. Drinks also had their downsides my wife wanted a glass of wine, and their did not propose anything besides vino della casa that tasted like the cheapest vine in tetrapak. I ordered a beer, which was fine, but it cost 6,5 euro while menu said 5. And the last point which might not be very important but worth mentioning unlike other gluten free places in Milan and neighbor cities, they do not serve anything included into coperto (even some bread).
Very good restaurant with a very good owner! Mr Sabatino was very friendly.. prices were fair and good excellent, HiGlynis recommended
I have been to Milan many times and am just finishing up a week here and this is the best simple pasta meal I have ever had in this city. And the restaurant was open on November 1, when all others were closed. The ragu is perfect. The pasta is perfect. The clams were perfect. Everything was well-cooked and perfectly flavored. I cannot say enough about this little, unassuming neighborhood restaurant, and not even a great neighborhood at that.
Piatti molto buoni e personale davvero ma davvero affidabile, in una zona molto bella e tranquilla, l'ideale per trascorrere una bella serata a piedi dalla vita della città, davvero bello e gentile
Personale pulito, amichevole e qualificato è amichevole. ottimi piatti di carne e pesce. assolutamente fresco e delizioso.