Cafe Zarletti - Milwaukee

We had a great dinner at Zarletti! We had a reservation which I would recommend and we wrapped up what we were doing early and showed up around 20 min...

What an excellent find. Had dinner here before the Counting Crows show this week. A bit early so we were able to eat at the bar my favorite place to...

Food: I have never tried calamari that wasn't fried so this was a new fun experience. The calamari was chewy but delicious, especially the stuffed crab. All...

We had a special anniversary here yesterday. Right at the bar on Monday at 800p. We were greeted with Prosecco. Maddie (sp? took care of us and did a great job! We shared the Antinori 2020 Bolgheri Rosso, a bottle of Pellegrino and the Calamari ripieni. Bread with a plate made of oil/Parmesan/season is provided. The bread is great. We had two small loaves. For our main course we had the pollen salt imbocca (with asparagus and Ossobuco). I have one side of the Gorgonzola potatoes to try for us. Maddie was very attentive and she made our experience unforgettable. We ended with dessert (banana semi freddo and some limoncello. This was my first time here and considering the level of service and quality of food I will be back and recommend to others.

Total fantastic experience. Cocktails are properly prepared, which seems like a great task for many MKE facilities. Food is authentic and delicious. Servers know what they're talking about and we'll be fed in the menu. I'll be back soon!