Dilla's Ethiopian - Minneapolis

I expected the big veggie combo to have delicious rest. not so much. the fasolia was delicious and the shiiro was good, so I ate in the round these two and the salat. I liked the sambusa with veggies. they were hot and fluffy. don't come up with the fries. they were boring with minimal salt. not worth the money. if I came back, it would be just for the fasolia and sambusa.

Ethiopian eating is a vegan dream! also offers gf very recommend. would give 5 stars if possible (not fully veg.)

Perfectly seasoned and aromatized, authentic Ethiopian food. fun too. the veggie combo (the vegan is) has more than ten different dishes about incredibly tasty injera (soft brot.) the combo dishes include golden lenses, beet, kartoffels and kohl, greens, brown lenses, mixed salat and more. the terrace has 8 or more tables and many chairs, so they have a good opportunity to get outside seats. so happy we're here!

When we arrived at Dilla, the restaurant was not too crowded. We were seated at a booth by the window, and the waitress was very welcoming. She assisted me with menu recommendations, as I am a bit wary of spicy food but still enjoy it. I ultimately decided on the lamb curry, and it was delicious! The portion was so generous that I had to ask for a to-go box.

This is the best Ethiopian food I have had in years! I have been looking for a place like this since Addis Ababa closed down years ago. This restaurant is truly fantastic!